以細緻柔軟的蛋糕體，搭配濃郁卻不膩口的海鹽奶蓋，

鹹甜平衡、層次清爽，是大人小孩都會喜歡的經典口味。

奶蓋選用低甜度配方，帶出淡淡鹽香，

不搶味、卻讓整體風味更有記憶點。

適合生日、家庭聚會或輕鬆慶祝，

是一款耐吃、百搭、怎麼吃都不膩的蛋糕選擇。

A soft, delicate cake layered with rich yet light sea salt cream,

perfectly balanced between sweet and savory.

Made with a low-sugar cream base and a hint of sea salt,

this cake delivers a clean, refreshing finish without being overly sweet.

Ideal for birthdays, family gatherings, or casual celebrations,

a timeless flavor that’s easy to enjoy and never overwhelming.

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🧊 存放方式與建議食用期限

• 請冷藏保存（0–4°C）

• 建議於 取貨當天或隔日內食用完畢，風味最佳

• 食用前可提前 10–15 分鐘回溫，口感更佳

• 本產品為手工製作，無添加防腐劑，請盡早享用

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🧊 Storage & Shelf Life

• Keep refrigerated (0–4°C / 32–39°F)

• Best enjoyed on the day of pickup or within 1 day

• Let sit at room temperature for 10–15 minutes before serving

• Handmade with no preservatives — please enjoy fresh